Potato cheese balls

Potato cheese balls: Try this recipe of potato cheese balls . They are easy to make. So yummy and quick recipe.

Marwa Blogs

Potato cheese balls Recipe:

INGREDIENTS:

• 2 boiled potatos (mashed)
• 1 tsp black pepper
• salt (as needed)
• 1 tsp chilli flakes (crushed red chilli)
• 1/2 tsp red chilli powder
• Coriander leaves
• 1 tbsp cornflour 
• cheese (as needed)

FOR COATING:

•  Take a bowl , add cornflour and little amount of water in it. Mix well and put aside.
• Bread crumbs 

METHOD :

1. Take bowl, Mix potatos, black pepper, salt, chilli flakes, red chilli powder, cornflour, coriander leaves. Mix well.
2. Now take small amount of mixture then make it into round and then add cheese in the center. Make it like a ball. Similarly, make all the balls.
3. Refrigerate the balls for 20 mins.
4. Now dip the balls in a coating mixture then roll in bread crumbs. Again dip in a coating mixture and again roll in a bread crumbs.
5. Make all balls in a similar way.
6. Now deep fry on a medium heat until golden brown in color.
7. Your potato cheese ball are ready. 
8. Serve with ketchup and Enjoy!

NOTE: YOU CAN MAKE AND FREEZE FOR RAMZAN TOO.